»Kleine rote Fische, die rückwärtsgehen«: Von Nordseekrabben, Kellerasseln und anderen Krebsen

Heinz-Dieter Franke ist ein wunderbares und wunderbar vielfältiges Buch über Krebse gelungen, das auch ihre ökologische Bedeutung beleuchtet. Eine Rezension (Rezension zu Kleine rote Fische, die rückwärtsgehen von Heinz-Dieter Franke)

Why the Most Popular Seafood in the U.S. Is Now Being Farmed in Hundreds of Indoor Pools Across the Country

The global shrimp farming industry has been accused of human rights violations and destroying the environment. These U.S. farmers are turning the tide.

Exporting Patents: Boiled, Broiled, Barbecued or Fried

by Dennis Crouch Back in 1969, long before Bubba Gump, Louisiana Judge Alvin Rubin explained the virtues of shrimp: “Shrimp, …

Camarones Embarazados, the Grilled Shrimp Recipe That Brings the Beach to You

With their cheeky name and rich adobo, these skewered “pregnant shrimp” rule the beaches of Puerto Vallarta and are perfect for grilling at home.

Aquarium Plotter Shows Sisyphish’s Submerged Sand Stripes

Sisyphus is cursed to roll a boulder up a hill for eternity. Pet fish generally content themselves to swimming the same lap over and over in a glass tank. Perpetuity can be soothing, so long as you…