Gluten Free Marillenknödel (Austrian Apricot Dumplings)

Discover Austria's famous Marillenknödel, gluten-free and perfect for apricot season. Sweet apricots wrapped in dough, boiled, and coated in a toasted breadcrumb topping.

Raspberry Lemonade Cupcakes - House of Nash Eats

Raspberry Lemonade Cupcakes are lemon cupcakes made from scratch with fresh lemon, topped with a homemade raspberry buttercream frosting made with fresh berries for a fruity treat everyone will love.

Sourdough Discard Scones

My Sourdough Discard Scones are soft, tender, buttery and so easy to whip up! Bake them straight away or give them an overnight chill. Shown here with

Strawberry Crunch Cheesecake Tacos Is My Number 1 Dessert

Strawberry Crunch Cheesecake Tacos - crunchy tortilla shell coated in white chocolate and strawberry crunch, creamy cheesecake filling..

Lemon Cookies Recipe

These big and thick Lemon Cookies have a vibrant, intense lemon flavor with the perfect chewy texture. Easy 2-ingredient lemon glaze!

Brownie Blondies

These brownie blondies are swirled with fudgy brownie and gooey blondie layers. The best of both worlds - a brownie and blondie in one!

Key Lime Pie with Graham Cracker Crust - Baker by Nature

This easy key lime pie recipe is cold, creamy, and so refreshing. The simple key lime filling has fresh key lime flavor from key lime juice and key lime zest. But you can use regular limes for a less traditional key lime pie. The perfect summer...

Gluten Free Cinnamon Raisin Bread

Get ready to fall in love with the perfect flavors of this gluten free cinnamon raisin bread! Breakfast will never be the same again.

Lemon Raspberry Muffins with Streusel

Topped with a simple streusel and lemon glaze, these lemon raspberry muffins are a delicious summer snack and ready in 30 minutes.

No-Knead Focaccia Muffin

No-knead focaccia dough baked in a muffin tin to give you a crisp on the outside crust and soft and airy crumbs on the inside. They can be made savory or sweet. The recipe includes both the sourdough and yeast versions.

Fresh Peach Crumb Bars | Quiet Baking Day

With a shortbread base, an oat crumble and a hint of ginger, peaches and summer shine in these fresh peach crumb bars.

Banana Pudding Ice Cream - Butternut Bakery

This easy no churn banana pudding ice cream recipe is so rich and creamy with all the sweet vanilla flavors of banana pudding!

Honey Pistachio Cupcakes -

These Honey Pistachio Cupcakes with Honey Whipped Cream Frosting are bursting with the rich, nutty flavor of pistachios and sweet honey.

Vegan Blueberry Bread

Vegan blueberry bread that is fluffy, moist and soft! Comes together in one bowl, uses common pantry ingredients and is easy to prepare.

Dark Chocolate Raspberry Cookies

Soft and chewy raspberry chocolate chip cookies are stuffed with juicy raspberries and dark chocolate chips. No dough chilling required!