Spring allergy sufferers turn to needle treatment for natural relief

Remember all that nice warm weather we had in February and March? A lot of people may now be paying the price. That's because spring has sprung early and with that comes irritating allergies.

Comparing the Vaccinated to Unvaccinated Steve Kirsch Paul Thomas

The US medical board probably still regrets asking Dr Thomas for research on vaccine safety.

…health & allergies?

If you enjoyed today's video, if you feel you got something from it, there are ways to support this channel. And I thank all those that do. https://ko-fi.com/ceylon please buy me a coffee. health & allergies 11.42 are we already in a depression …

Our Favorite Things are Aldehydes - Shuttersparks

Chemicals called aldehydes are responsible for many of our favorite flavors.

Why our allergies are getting worse —and what to do about it

From excessive hygiene to low-fiber diets, author Theresa MacPhail explores the deep-rooted causes of rising allergy rates in her new book Allergic.

The New Rules of Food Allergy Prevention, Testing and Diagnosis

Food allergies can be scary. Here’s how to reduce your baby’s risk, understand allergy tests and respond to a reaction if it happens.

Can You Get Over a Food Intolerance? (Published 2019)

Foods most often associated with intolerances were chocolate, food additives, citrus fruits, fish, shellfish, milk, cheese, eggs and nuts.

2021 Allergy Forecast: A Bad Year for Everyone? - MPCP

BY: MICHAEL VOLKER, CRNP Like taxes, allergy season is one of those things you just can’t avoid. In fact, due to climate change, it may be getting worse. Warmer temperatures lead to more pollen production, so 2021 may be the most intense allergy...

Is Nose Hair Essential to Fighting Off Colds and Other Viral Illnesses?

Expert advice on whether trimming or waxing your nose hairs might increase the risk of respiratory infections.

Don’t Eat Cicadas if You’re Allergic to Seafood, F.D.A. Warns

The insects have emerged by the billions this year across the Eastern United States and have curious foodies salivating. But their similarities to crustaceans make them an allergy risk, health officials warned.